Bakery Team Member
Company: Whole Foods Market - Coral Springs
Location: Coral Springs
Posted on: November 4, 2024
Job Description:
Job Summary: Provides support as a member of the Bakery team,
including receiving and preparing product, maintaining the Bakery
area and displays, and selling product in support of WFM standards.
Performs all functions related to breaking down deliveries and
stocking shelves.Job Responsibilities:
- Ensures a fresh and appealing display by keeping cases and
shelves clean and well stocked by front-facing, checking codes,
rotating and removing out-of-date products.
- Stocks and cleans shelves, bins, and display areas.
- Monitors and prevents spoilage and communicates waste to
buyers, Team Leaders, and shift supervisor.
- Maintains back stock in good order.
- Assists with sampling program, keeping sample areas full, clean
and appealing.
- Assists with periodic inventory checks.
- Provides excellent customer service, addresses needs of
customers in a timely and effective manner and models suggestive
selling techniques; answers phones and pages promptly and
courteously.
- Maximizes sales potential through effective and proper
procedures for prepping, storing, rotating, stocking, and
merchandising product.
- Follows and complies with established procedures, including
health and sanitation, and safe work practices.
- Maintains a clean and sanitary working and shopping
environment; maintains equipment in accordance with WFM cleanliness
and safety standards.
- Performs opening, mid, and closing duties as assigned; ensures
accuracy of signs and pricing.
- Immediately reports safety hazards and violations.Job Skills:
- Ability to sell proactively.
- Ability to learn basic knowledge of all products carried in
department.
- Ability to visually examine products for quality and
freshness.
- Proactively reads labels and familiarizes oneself on various
products.
- Ability to deliver information in a clear and respectful manner
to fellow Team Members, customers, and vendors.
- Ability to meet customer service expectations and standards in
all interactions with customers, vendors, and Team Members.
- Ability to follow directions and procedures; effective time
management and organization skills.Experiences:
- No prior retail experience required.Physical Requirements /
Working Conditions:
- Must be able to lift 50 pounds.
- In an 8-hour work day: standing/walking 6-8 hours.
- Hand use: single grasping, fine manipulation, pushing and
pulling.
- Work requires the following motions: bending, twisting,
squatting and reaching.
- Exposure to FDA approved cleaning chemicals.
- Exposure to temperatures: 90 degrees Fahrenheit.
- Ability to work in wet and dry conditions.
- Ability to work a flexible schedule including nights, weekends,
and holidays as needed.
Keywords: Whole Foods Market - Coral Springs, North Miami , Bakery Team Member, Hospitality & Tourism , Coral Springs, Florida
Didn't find what you're looking for? Search again!
Loading more jobs...